Dinner is offered on Tuesday and Thursday evenings at a cost of £36 per person.
We are pleased to recommend some of our favourite places to eat out on other evenings,
and to make a reservation for you where necessary.
Complimentary drinks and canapes are served in the sitting room before dinner, with coffee and petit-fours afterwards. As we are unlicensed to sell alcohol, we invite guests to bring along their own wine to enjoy during dinner.
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Roast Quail with Skirlie stuffing and Port sauce
or
Carrot, Coriander and Honey Soup
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Seared local Scallops and Salmon, served with a lemon and chive butter sauce
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Passion fruit Pavlova
or
Steamed Marmalade pudding with whisky sauce
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Coffee and petit fours
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MRS MARGARET ROZGA
KILMENY COUNTRY HOUSE
BALLYGRANT ISLE OF ISLAY ARGYLL PA45 7QW
t: 44 (0)1496 840668 e: info@kilmeny.co.uk